Recipe I will try - well sort of - tonight...
| APPLE CRISP | |
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4 cups apple slices, peeled
1 tablespoon lemon juice 1/3 cup all-purpose flour 1 cup oats, rolled (raw) 1/2 cup brown sugar, packed 1/2 teaspoon salt 1 teaspoon cinnamon 1/3 cup butter
Put apples in shell baking dish and sprinkle with lemon juice. Combine dry ingredients, add melted butter and mix until crumbly. Sprinkle crumb mixture over apples. Bake at 375°F for 30 minutes or until apples are tender. Makes six servings.
Serving Size: 1 Submitted By: Dolores Campbell | |






When did you become such a housewife??
Who's a housewife? I am merely a professional woman who can cook really well...When I have time...I guess no one remembers my baking all my bread from scratch during the early years of college. Sigh.
hi - i just found your blog. i thought i lived in a vacuum... nice to see you out there in the blogosphere